College & Career Prep
Carmel Café and DECA Lab
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Carmel Café started in 2014 when students of Carmel High School’s DECA entrepreneurship program began selling coffee in the back of the club’s spirit shop. In just a few years, the Cafe’s popularity exploded, with revenues reaching $90,000 in 2017. To support the club’s efforts, Fanning Howey worked with DECA students to transform the spirit shop into a state-of-the-art business lab. The newly renovated space supports Carmel Café and provides everything the students need to gain real-world business experience. From budgeting and logistics, to preparing beverages and working the register, students learn the ins and outs of running a business.
Expertise
College & Career Prep, High Schools
Client
Carmel Clay Schools
Location
Carmel, IN
Scope
2,037 Renovated SF
Challenges
Design a learning environment for students to gain real-world business experience
Our students have always had fun, but now they also take pride in the business. They even wear their work hats around school.